Disease:Black Mold
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| − | {{ | + | {{New Disease|Author=WikiSysop|Link=http://www.ipm.ucdavis.edu/PMG/r783100111.html |
| + | |Description=Blackmold is characterized by obvious lesions that appear on the surface of ripe fruit. Lesions are light to dark brown and vary from small flecks affecting only epidermal tissue to large, more or less circular, sunken lesions with decay extending into the carpel wall and often into the seed locule. During warm, humid weather the fungus may sporulate to form a black, velvetlike layer on the surface of the sunken lesions.}}{{PathogenDisease | ||
| + | |Pathogen=Species:Alternaria alternata | ||
| + | |Susceptible=Species:Solanum lycopersicum | ||
| + | }} | ||
Revision as of 09:58, 9 April 2014
Blackmold is characterized by obvious lesions that appear on the surface of ripe fruit. Lesions are light to dark brown and vary from small flecks affecting only epidermal tissue to large, more or less circular, sunken lesions with decay extending into the carpel wall and often into the seed locule. During warm, humid weather the fungus may sporulate to form a black, velvetlike layer on the surface of the sunken lesions.
Presence among species
| Pathogen | Susceptible Host |
|---|---|
| Alternaria alternata | Solanum lycopersicum |
